Easy Sesame Chicken

Easy Sesame Chicken

Easy Sesame Chicken

Make your favorite takeout at home easily! To make Easy Sesame Chicken, toss crispy CHEF’S CRAFT® Breaded Chicken Chunks in a sweet and savory sauce. This recipe from food blogger Dinners, Dishes, and Desserts comes together in about 20 minutes!


  • 1 pound CHEF’S CRAFT® Breaded Chicken Breast Chunks
  • 1 tbsp sesame seeds
  • 2 cups cooked white rice
  • 1/3 cup water
  • 1/4 soy sauce
  • 3 tablespoons light brown sugar
  • 2 tablespoons rice vinegar
  • 1 clove garlic, minced
  • 2 teaspoons sesame oil
  • 2 teaspoons cornstarch
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red chili flakes


  1. Cook CHEF’S CRAFT® Breaded Chicken Breast Chunks according to the package directions.

  2. In a liquid measuring cup, mix together all of the ingredients for the sauce, whisk until the sugar is dissolved.

  3. Pour sauce into a large skillet over medium high heat. Bring to a boil and simmer for 3-4 minutes until the sauce starts to thicken.

  4. Toss cooked chicken with the sauce until evenly coated.

  5. Remove from heat and sprinkle with sesame seeds.

  6. Serve over white rice.

Share this recipe