1

Calories
130
Per Serving

Total Fat
2.5g
Per Serving

Protein
23g
Per Serving

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Nutrition Facts

Serving Size 1 piece (112g)
Servings Per Container 4

Amount Per Serving

Calories 130

Calories from Fat 10

% Daily Value*

Total Fat 2.5g

4%

Saturated Fat 0.5g

3%

Trans Fat 0g

Cholesterol 75mg

25%

Sodium 380mg

16%

Total Carbohydrate 1g

0%

Dietary Fiber 0g

0%

Sugars 0g

Protein 23g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 2%

*Percent Daily Values are based on a 2,000 calorie diet.

CHEF'S CRAFT Fully Cooked Frozen No-Antibiotics-Ever and Vegetarian Fed 4 oz. Sous Vide Fillets (1 lb.)

Our fully cooked, ready-when-you-are, frozen, flame grilled chicken breast fillets are skillfully prepared, so you can create a memorable meal in minutes. CHEF'S CRAFT is chef-inspired chicken made easy. Every step of the way, we use our craft to create yours.

INGREDIENTS: BONELESS SKINLESS CHICKEN BREAST FILLET, NATURAL CHICKEN BROTH, LESS THAN TWO PERCENT OF THE FOLLOWING: SEA SALT, NATURAL FLAVOR (YEAST EXTRACT, CITRUS EXTRACT), VINEGAR, SEASONING (RICE STARCH, MOLASSES POWDER [CANE SUGAR, CANE MOLASSES], CORN STARCH, SALT, NATURAL FLAVORING), BLACK PEPPER.

ALLERGENS: Corn

NUTRITIONAL CLAIMS: Gluten Free

Chef's Craft Gourmet | Gluten Free, No Artificial Ingredients, No Antibiotics, 100% Vegetarian Fed

COOKING & PREPARATIONSCOOKING & PREPARATIONS

COOKING & PREPARATIONSCOOKING & PREPARATIONS

THAW CHICKEN BREASTS. HEAT TO AN INTERNAL TEMPERATURE OF 145℉.

PREFERRED METHOD
STOVE TOP

Fill stockpot with 4 quarts of water
Bring to a rolling boil
Turn off heat source and place frozen chicken fillet (still in the individual sous vide bag) into the water for 6-8 minutes*
Remove from water and let stand 2 minutes before serving

MICROWAVE OVEN (1100 WATT)

Unwrap breast fillet
Place on microwavable plate
Microwave 90 seconds* or until warm (do not overheat)

COOK FROM FROZEN. HEAT TO AN INTERNAL TEMPERATURE OF 145℉.

CONVENTIONAL OVEN (350℉)

Unwrap chicken breast fillet.
Place frozen chicken breast on sheet pan that has been sprayed with pan release spray
Heat 20 minutes* (do not overheat)

*Appliances vary - heating times approximate.

AIR FRYER

Frozen:

Place frozen fillets in the air fryer (do not stack)
Turn air fryer to 400℉
Heat for 9-10 minutes (do not overheat)

Thawed:

Place thawed fillets in the air fryer (do not stack)
Turn air fryer to 400℉
Heat for 4-6 minutes (do not overheat)

*Appliances vary - heating times approximate.

SERVING SUGGESTIONS

PACKAGING DETAILS

RECIPES

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VIEW RECIPES
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