By now you’ve probably heard us claiming that our CHEF’S CRAFT® sous vide chicken breast fillets are perfectly cooked and flavorful — features that can be attributed to the fact that they are cooked via sous vide. So why is sous vide our preparation method of choice?
Chefs have countless choices to make every day in order to maintain the high standards they’ve set for themselves and their team. The CHEF’S CRAFT® gourmet experience strives to make decisions for chefs easier in one specific way: by offering the best chicken products. That’s what we’ve done with our new sous vide chicken breast fillets.
But why choose our chicken over a raw option? Here are a few advantages that come from using CHEF’S CRAFT® sous vide chicken breast fillets.